Love French Toast Casserole, but don’t time to let it sit overnight? Not to worry, with this Instant PotFrench Toast will be ready in no time!
Note – this may look like different pictures than what got you here. We were finding that readers
were having issues with the recipe so we totally reworked it! Please give us your feedback in the comments. We welcome constructive comments that will help us serve you better!
Instant Pot French Toast Recipe
You may have made a cinnamon roll french toast casserole or french toast bake, but those can take a long time to make. With the instant pot craze going on, we thought we would try to shorten the preparation time needed for traditional french toast bakes! We love our instant pot and use it for dinners all the time. We have even used it for dessert with our Instant Pot Monkey Bread. The ease and quickness of it are perfect for our busy lifestyle.
I honestly had no idea that you could even make french toast in the instant pot! But it is really easy!Feel free to add in some fun additions like pecans, walnuts or chocolate chips! They are all great.
This will make the perfect dish for your Christmas Morning Brunch! Looking for some other great Christmas Morning Recipes? We have tons!
The Best Instant Pot French Toast recipe (vegan & Gluten Free!)
You may have made a cinnamon roll french toast casserole or french toast bake, but those can take a long time to make. With the instant pot craze going on, we thought we would try to shorten the preparation time needed for traditional french
Season salmon fillets with lemon pepper, garlic powder, and salt.
In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
Preheat grill for medium heat.
Lightly oil grill grate. Place salmon on the preheated grill, and discard marinade. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
Serving Size 5
- Amount Per Serving
- Calories 730
- Calories from Fat 250
- % Daily Value *
- Total Fat 27g42%
- Saturated Fat 8.97g45%
- Trans Fat 8g
- Cholesterol 195mg65%
- Sodium 730mg31%
- Potassium 10mg1%
- Total Carbohydrate 19g7%
- Dietary Fiber 4.99g20%
- Sugars 10g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.